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BROIL COOK Crave Hospitality WE, LLC

BROIL COOK

Part Time • Crave Hospitality WE, LLC
About the Role:
Join Kaskaid Hospitality as a Broil Cook and be part of a dynamic kitchen team in the heart of Saint Louis Park, MN. We are looking for passionate culinary professionals to create delicious, high-quality dishes that keep our guests coming back for more!


Responsibilities:
  • Prepare and cook a variety of meats, seafood, and vegetables using broiling techniques.
  • Ensure food quality and presentation meet restaurant standards.
  • Maintain a clean and organized workstation in compliance with health regulations.
  • Collaborate with kitchen staff to coordinate meal preparation and timing.
  • Monitor inventory levels and assist with ordering supplies as needed.
  • Adhere to food safety protocols and maintain a safe working environment.
  • Assist in training new kitchen staff on broiling techniques and kitchen operations.
  • Participate in menu development and contribute creative ideas for new dishes.
Requirements:
  • Proven experience as a cook, preferably in a broiling or grilling role.
  • Knowledge of various cooking methods, ingredients, equipment, and procedures.
  • Ability to work in a fast-paced environment and handle multiple orders simultaneously.
  • Strong attention to detail and commitment to food quality and safety.
  • Excellent communication skills and a team-oriented attitude.
  • Availability to work flexible hours, including evenings and weekends.
  • Culinary degree or relevant certification is a plus.
  • Passion for food and a desire to grow within the culinary field.
About Us:
Kaskaid Hospitality has been a staple in the culinary scene for over a decade, renowned for our innovative dining experiences and exceptional service. Our team is dedicated to creating memorable moments for our guests, and we pride ourselves on fostering a supportive and collaborative work environment where employees can thrive and grow.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.





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Great Initial Training and Ongoing Development
From day one your training and development are a key focus!
Generous Food Discount
Enjoy your favorite menu items with our generous food Discount.
Growth Opportunities
Looking to advance your career in the Hospitality Business? With our growth, and eye for talent, the sky is the limit on where you can go with us.
Benefits
Benefits that go beyond dental and health and are valuable to you!
401K
Putting you in a spot where you can plan for your retirement.
Flexible Scheduling
Your managers working with your to create your best schedule!